Authors Editors of Cooking Light Magazine
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Product Description
Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers eat smart, be fit, and live well. With a staff of registered dietitians and culinary professionals-and over 20 years of experience-Cooking Light is unrivaled in identifying emerging food trends and providing flavorful and healthful recipes as well as detailed information about healthy cooking techniques and tips.
Product Details
# Hardcover: 432 pages
# Publisher: Oxmoor House (November 24, 2009)
# Language: English
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Reviews Cooking Light Annual Recipes 2010: Every Recipe...A Year's Worth of Cooking Light Magazine
My wife has been ordering, using, and enjoying the recipes in Cooking Light Annual Recipes for years. I can only guess that this will continue with the current volume.
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